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MINI CHEF EASTER COOKING CAMP 101 WEEK 3

AED 1000.00 per person

Day:1  8th April (Monday)

Mama Mia!:

Hamburger stromboli with bread from scratch,

mushroom tortellini with a creamy alfredo sauce and

triple cheese toasted ravioli with marinara sauce


Day:2  9th April (Tuesday)

Indoor Picnic:

Focaccia BLT from scratch,sausage bread rolls

mixed berry yogurt parfaits with granola from scratch

pink lemonade jello shots ( kid friendly )


Day:3  8th April (Wednesday)

Dream Diner:

Chicken empanadas, baked bbq chicken wings, loaded tater tots

and a cookies and cream float


Day:4  9th April (Thursday)

Italian Spring:

Chicken and nut free pesto caprese flatbread, bowtie pasta with

tomato and basil cream sauce and lemon and raspberry short

crust bars


Day:5  10th April (Friday)

Healthylicious:

Oat crusted chicken parmigiana with a classic marinara sauce,cheese

and herb crackers,chewy date and choclate chip cookies banana crumble baked oats

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Booking Conditions: Bookings can be rescheduled or cancelled by giving a written notice of minimum 48 hours in advance of the time of booking, to the venue. For any notice that is done within a timeframe of less then 48 hours the venue reserves the right to retain the entire value of the booking.

8 April 2024

10:00am - 12:30pm

Mamalu Kitchen, Nakheel Mall

Concluded

FEATURED CLASSES

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