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Mini Chef Cooking Camp 101 Week 2

AED 1000.00 per person

Day 1: Easter funday - 3rd April


Hash brown egg nests, Carrot shaped cheese stuffed roll, chocolate chip palmeirs and marbled bunny cookies


Day 2: Texas Roadhouse - 4th April


Chicken swiss burger (buns and patty from scratch), baked chicken bbq wings, crispy baked onion rings and warm brownie sundae


Day 3:It’s Almost Easter - 5th April


English hot cross buns, sausage roll from scratch,easter themed cake pops, cookies and cream milkshake


Day 4:Funny Bunny - 6th April


Easter bunny bread rolls, kid friendly scotch eggs, carrot patch pudding cups and chocolate crackle heads (rice crispy treats with easter designs)


Day 5: Asian Street food - 7th April


Kid friendly ramen, baked chicken spring rolls, Korean twisted donuts and crispy potato pancakes


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Booking Conditions: Bookings can be rescheduled or cancelled by giving a written notice of minimum 48 hours in advance of the time of booking, to the venue. For any notice that is done within a timeframe of less then 48 hours the venue reserves the right to retain the entire value of the booking.

3 April 2023

10:00am - 12:30pm

Mamalu Kitchen, Nakheel Mall

Concluded

FEATURED CLASSES

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