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Coming Soon........
Spring Focaccia Masterclass
AED 500.00 per person
Learn to bake focaccia bread with sourdough starterfrom scratch and make flavours like; spinach, artichoke with fet, focaccia au gratin with caramalised onion and crispy chilli garlic oil with spring onion focaccia
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Booking Conditions: Bookings can be rescheduled or cancelled by giving a written notice of minimum 48 hours in advance of the time of booking, to the venue. For any notice that is done within a timeframe of less then 48 hours the venue reserves the right to retain the entire value of the booking.
23 March 2025
11am to 1 pm
Mamalu Kitchen, Nakheel Mall
FEATURED CLASSES
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